The modern history of Tariquet begins in 1912, when father and son Artaud bought the estate where Armagnac had been distilled since 1683. They came from a family of bear tamers from the Pyrenees and…
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Today, it is rare to meet a representative of the founding family of a Champagne house. At ProWein, one could make this…
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It’s actually amazing how long the wine industry has known the term Cool Climate. Oregon as early as the 1960s, Marlborough from…
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It is not easy for Vintage Champagnes in Germany. In terms of volume, they accounted for only 0.8 per cent of Champagne…
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History Wines from the Côte de Sézanne are mentioned as early as the Middle Ages, and until the phylloxera crisis they went…
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In mid-2018, Alice Paillard took over the management of Maison Bruno Paillard from her father. The charismatic founder of the champagne house…
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Breaking with Jewish tradition The Jewish world has probably known Passover celebrations since the construction of the first Temple in Jerusalem, i.e.…
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The creator of gastronomy Archestratus also came from Sicily, the culinary hotspot of ancient Greece. However, he does not speak well of…
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A brief intro to the history. It all began when eight winegrowing families joined forces in Vertus around 1950 and founded the…
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No big news could think who was registered on the occasion of the ProWein 2023 for the tasting of the current champagnes…
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