by peg
For three decades – from August 28, 1991, to October 24, 2020 – Hans Haas cooked at Munich’s “Tantris” and turned the two-Michelin-starred establishment into a unique institution in Germany. A mecca for gourmets, where…
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“This book is not a reference book or compendium. Or at least not in the first place. It aims to show what…
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