In view of the mushrooming sparkling wine and champagne presentations in Germany, it was good to see that the number of exhibitors at the Falstaff Gala in Berlin remained constant compared to the previous year…
Read More »First, the basic facts about the new Blanc de Noirs: base vintage 2018 with 12.5 percent reserves from a “Réserve perpétuelle” created…
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September saw the launch of the latest Cuvée from Maison Piper-Heidsieck: Essentiel Blanc de Noirs Extra-Brut. It is the maison’s first Champagne…
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He is the face of Champagne Roederer and is now responsible for his 35th vintage at the Maison in 2023. On the…
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History Viticulture around the town of Vitry-le-François has a long tradition. At the end of the 17th century, old records show, vineyards…
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SLP: You are Chef de cave of Maison Roederer, but also its Executive Vice President at the same time. That is unique…
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History Wines from the Côte de Sézanne are mentioned as early as the Middle Ages, and until the phylloxera crisis they went…
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Listening to Jean-Baptiste Lécaillon, one can easily become confused by his convictions. When it comes to the style of Louis Roederer, for…
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I will never forget the Berlin master class in 2018 for the launch of the R. D. 2014: it was not only…
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“This book is not a reference work or compendium. Or at least not primarily. It aims to show what champagne is today.…
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